Hosted by Oxana Genel
About Oxana Genel
Oxana is an Independent Tea Sommelier with 10 years of experience. Former Head of Training at the Tea School of Palais des Thés, she has trained hundreds of participants and worked closely with tea producers around the world.Today, she creates refined and accessible experiences that reveal tea as a modern and gastronomic alternative to wine.
About the Event
Experience French gastronomy in a new and unexpected way. During this refined 2-hour tasting, you will discover five emblematic French cheeses, each paired with exceptional grand cru teas sourced from renowned terroirs. This exclusive experience invites you to explore tea as a modern and elegant alternative to wine, revealing a new diversity of flavors, textures and aromas. Designed as a sophisticated Sunday brunch experience, it offers a unique introduction to the world of fine tea while celebrating the richness of French culinary culture.
